Fig. 1From: Effects of constant and diel cyclic temperatures on the liver and intestinal phospholipid fatty acid composition in rainbow trout Oncorhynchus mykiss during seawater acclimationLiver PLFA compositions at different constant temperatures during seawater acclimation of rainbow trout. Note: The ratio of unsaturation (A), unsaturation index (B), ratio of n-3 PUFA to n-6 PUFA (C), and average length of fatty acid chain (D). Values represent the means of three replicates. Capital letters indicate intergroup differences at the same sampling point, whereas lowercase letters indicate differences at different sampling points in the same treatmentBack to article page